I don't have cable. Even when I was in college and got free cable as part of my dorm setup, I rarely watched cable. I may have watched it a handful of times. So now that I am on my own, I see absolutely no point in paying for a service that I don't use. … Continue reading Wishing for Cable
Let's be honest. Some food ideas sound amazing in theory but just aren't the greatest in practice. This is similar but not quite the same as my pancake failure. In that case, I was following a recipe created by someone else and not me throwing things together (for a recap, see Buying vs. Making Your … Continue reading Theoretical vs Reality Cooking
One of the most common theoretical life questions that I know of, in regards to food at least, is "If you could eat one food for the rest of your life, what would it be". Basically, people are trying to figure out what food you like the best, to the point you think that you … Continue reading One Food for the Rest of Your Life
Most people are aware that lasagna is made with lasagna noodles. The noodles give the dish its name. Lasagna noodles make lasagna and fettuccine noodles are used for fettuccine alfredo. I understand this. However, within the last couple of months I have made my own version of lasagna. Basically, I have removed the noodles and … Continue reading Lasagna?
I think that sometimes nothing is more annoying than when your regular grocery is rearranged. Mainly when you are shopping and want to be done as soon as possible to ensure that you don't overspend. This past weekend, I went shopping and the grocery store is still rearranging the produce section. They were doing this … Continue reading Grocery Store Rearranging
So trying to eat and cook healthier is a common theme. It is highly recommended for a variety of reasons. Except, it can be difficult in some ways. If you have lived a carb heavy diet previously with a fair amount of fat and sugar, it can be difficult to change those habits. I know … Continue reading Cooking Healthier
Last week I wrote about taking advantage of ambition. This week is more about how you may have very little ambition but somehow get food made anyway. This post is probably not going to be as long as the last one but a continuation none the less. In that post I mentioned how I found … Continue reading Part 2 to Motivation to Cook